Recipes

Toasted Coconut Sweet Crème Cappuccino
Sure to please all your coco-nuts! A tempting twist on the traditional cappuccino.
Servings: 
1
Ingredients: 
2 double shots
(2-ounces each) espresso
3 tubs
Italian Sweet Crème Nestlé COFFEE-MATE Liquid Coffee Creamer
2 Tbsp
cream of coconut (canned)
6oz
steamed/frothed milk
Optional garnishes:
toasted coconut pieces
Instructions: 

Mix all ingredients in a 12 oz. coffee cup, hold the milk for steaming. Steam milk in a separate container. Add the steamed milk to the cup and gently stir. Garnish with toasted coconut pieces.